Simply Seafood


Product Form: Hardback
Price:
$45
Stock:
In Stock | Ships Tomorrow

Description

Author(s): The Australian Women's Weekly

Eating fish 2-3 times a week is considered key to eating a healthy diet. And with quick cooking times, seafood is the ultimate convenience food we should all learn how best to cook. With chapters arranged according to cooking style, you can choose recipes to bake, roast, stew, poach, pan-fry or barbecue, depending on the type of seafood, or time of year. Our beautifully photographed book is packed with helpful details making it the ultimate seafood lover's go-to.

About the author:

Product Details

ISBN-13: 9781742459974

Audience: General/trade

Language: English

Number of Pages: 288

Publication Date: 20181029

Publisher: BAUER BOOKS

Product Form: Hardback

Dimensions (LxWxH): 276 mm218 mm36 mm 

Weight: 1478 gr

 

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